Friday, September 11, 2015

Breakfast And Brunch - Cherry Almond Oatmeal

Old-fashioned rolled oats are cooked with vanilla almond milk and dried cherries for a family pleasing breakfast treat.

Thursday, September 10, 2015

Salad - Kecias Broccoli Salad

Peanuts, crumbled bacon and raisins, join broccoli florets in this tasty salad that is marinated overnight in a mayonnaise dressing.

Tuesday, September 8, 2015

Herbs And Spices - Tomato And Feta Salad

Toss a fresh summer salad together in just a few minutes with sweet cherry tomatoes, feta cheese, basil, and a simple vinaigrette.

Friday, September 4, 2015

Pasta - Fettuccini Alfredo With Sausage

A luscious sauce of butter, heavy cream and Locatella or Parmesan cheese is made hearty with sweet Italian sausage. Served over fettuccini noodles, this recipe makes two large or three small servings.

Thursday, September 3, 2015

Meat And Poultry - Beckis Oven Barbecue Chicken

This popular appetizer features oven-baked chicken wings smothered with a traditional, home-made sauce of ketchup, Worcestershire, brown sugar and mustard.

Tuesday, September 1, 2015

Seafood - Rhode Island Clam Chowder

Neither red nor white, this clear soup brings out the pure flavors of clams and potatoes.

Seafood - Pan Fried Tilapia Sandwich

Tilapia is seasoned with seafood seasoning and garlic, pan-fried in butter, then served on toasted multigrain bread with melted pepperjack cheese and a mayonnaise sauce with the kick of piri piri.